When it comes to the ultimate seafood buffet, few places stand out like The Seafood Cafe & Restaurant — famous for its unlimited giant river prawns, a wide variety of dishes, and undeniable freshness, all without the need to travel to the seaside. This “not-so-hidden gem” sits right in the heart of Yaowarat, run by the next generation of the well-known T&K Seafood — the iconic “green-shirt” seafood spot beloved by many.
Today, Hungry Hub is taking you inside to see exactly what makes this seafood haven a must-visit.
The Seafood Cafe & Restaurant — The ultimate seafood buffet in the heart of Yaowarat
The Seafood Cafe & Restaurant is a chic café-meets-restaurant concept built by the third-generation heir of the family business, Ms. Kesara Benyagani. It’s an evolution of the legendary “T&K Seafood” — better known as the famous “Green Shirt Seafood” — a Yaowarat institution that’s been serving customers for over 20 years.
With a vision to offer a fresh dining experience, Kesara transformed the family’s vibrant street food legacy into a cozy, air-conditioned café located on Phadung Dao Road (right across from Texas Alley). Despite the shift in style, the restaurant remains true to its roots — preserving the family’s hallmark freshness and signature flavors that have kept seafood lovers coming back for decades.
The moment you step inside, you’ll feel the difference. The restaurant is styled in a chic Chinese Modern design with a hint of trendy café vibes. Spanning three airy floors, it offers a cool, air-conditioned escape with relaxing background music and plenty of Instagram-worthy corners to choose from. Whether you’re here to chill with friends, enjoy a cozy dinner with your partner, or simply hunt for the perfect photo spot, you’re guaranteed to leave with more than just a satisfied stomach — but also a camera roll full of stunning shots.
When it comes to flavor, The Seafood Cafe & Restaurant delivers the full punch of authentic Thai taste — bold, rich, and perfectly seasoned, without toning down the intensity to cater to milder palates. It’s the kind of flavor that truly satisfies Thai diners, with their signature seafood dipping sauce stealing the spotlight. This zesty, spicy blend elevates the natural sweetness of the fresh seafood, making every bite unforgettable.
What really sets this place apart, however, is its incredible variety — over 80 dishes covering every cooking style imaginable: grilled, steamed, fried, stir-fried, or roasted. Whether you’re craving traditional seafood favorites or something more adventurous, the menu has you covered. The creative fusion dishes are a highlight, blending Western influences with local flavors — like almond-crusted prawns served with truffle sauce — adding a unique twist that makes the dining experience even more memorable.
To top it all off, the restaurant offers flexible dining options: order à la carte for your must-have favorites, or go for the value-packed buffet for unlimited variety at a fixed price. It’s this perfect balance of quality, flavor, variety, and value that makes The Seafood Cafe & Restaurant a true seafood paradise — and you can enjoy it all by booking through Hungry Hub.
Must-Try at The Seafood Cafe & Restaurant
Grilled River Prawns
A true signature dish and an absolute must-order. The restaurant uses only fresh, specially selected river prawns (about 12–15 per kilogram), grilled to perfection so the meat stays firm yet tender, naturally sweet, and never rubbery. But the real star is the rich, orange prawn head fat — irresistibly creamy and full of flavor. Scoop it over steaming hot rice, drizzle on their signature seafood dipping sauce, and you’ve got pure bliss in every bite.
For the premium buffet package, you can even enjoy jumbo-sized river prawns, expertly butterflied for easier eating — an indulgence worth every mouthful.
Fresh Oysters
Equally unbeatable in freshness, the oysters here are large, plump, and sourced directly from trusted, high-quality farms. The meat is firm, naturally sweet, and completely free from any fishy odor. Served chilled on a bed of ice, each oyster comes with a full set of classic Thai condiments — crispy fried shallots, young acacia shoots, and spicy chili paste — letting you dress each bite just the way you like. It’s the perfect appetizer and a true testament to the quality of the seafood served here.
Steamed Crab Meat
Perfect for crab lovers who don’t want to wrestle with shells, this dish features sweet, fresh blue crab meat that’s steamed and carefully picked for easy eating. They use only the best claw and body meat, so every bite delivers pure, satisfying crab flavor. Enjoy it with their signature seafood dipping sauce, or mix it into fried rice for a delicious twist. This dish really shows how much the restaurant cares about making the dining experience comfortable and enjoyable for its customers.
Steamed Egg Squid in Spicy Garlic and Lime Soup
A bold and flavorful dish loved by many, this features large, firm squid eggs steamed in a zesty Thai-style broth. The soup combines the tang of fresh lime, the heat of bird’s eye chilies, and the aroma of garlic, served piping hot in a clay pot. The chewy texture of the squid eggs pairs perfectly with the spicy, tangy broth, making it a refreshing palate cleanser that’s hard to stop enjoying.
Grilled Squid with Mala Sauce
This fusion dish perfectly blends fresh seafood with the signature numbing heat of Sichuan mala spices. The restaurant grills tender, fresh squid until fragrant and juicy, then coats it in a special mala sauce that delivers both fiery spice and that classic tingly numbness on the tongue. It’s a must-try for mala lovers and anyone looking to switch things up from the usual seafood dipping sauce.
Stir-fried Grouper Meat with Bird Chili Sauce
To finish off, this standout dish features tender, sweet grouper meat cut into bite-sized pieces and stir-fried with spicy bird’s eye chilies and fragrant garlic. The fiery heat and aroma perfectly highlight the natural sweetness and firm texture of the grouper. It’s an incredibly flavorful dish that pairs flawlessly with steamed rice for a truly satisfying meal.
And that’s The Seafood Cafe & Restaurant — the top seafood buffet spot in Yaowarat. If you’re craving bold, authentic flavors without the trip to the coast, you can easily book through Hungry Hub. Buffet packages start at just 1,190 THB, or if you prefer sharing, they offer Party Packs starting at 1,199 THB for two people. Now that you know, why not gather your friends or loved ones and go check it out?
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